Crockery for take away: Avoid Single-Use

Cost
LOW
Cost
MEDIUM
Cost
HIGH
EFFORT
low
EFFORT
medium
EFFORT
HIGH
IMPACT
low
IMPACT
MEDIUM
IMPACT
HIGH

- For take-away meals, encourage your employees to refuse single-use (bag, box, cutlery,...), to bring their own (BYO) reusable containers or use reusable containers app solutions such as Muuse.

- Refuse plastic carriers if packed food can be held in the hand.

- For BYO, glass, stainless steel or BPA-free plastics are some recommended material options from a safety standpoint.

10 Olympic swimming pools

This is the volume of single-use items such as plastic bags and takeaway containers used in Singapore every year.
(SEC)

ADDITIONAL RESOURCES

Bring Your Own (BYO) Singapore movement gathers over 1,000 retailers who offers incentives to customers who bring their own reusable bags, bottles or containers.